A selection of 3 quality consistent trophy and medal winning cheeses.
A cheese platter needs to look good, provide a range of ages and styles of cheese, that people can eat with their eyes. This platter will meet those needs.
Pumahana: 2021 Chef's Choice Trophy winner
Pumahana combines a well aged full flavoured vintage cheese matured for 3 years, with the warmth developed from a blend of peppercorns combined with a dash of chilli. This cheese lingers lovingly on the palate.
Maasdam: 2021 Silver Medal, 2020 Trophy winner
Maasdam: is a sweet nutty cheese with a beautiful mouthfeel, and the typically large holes of a propionic. A must for any platter.
Young Cumin: A consistent medal winner
The Young Cumin has fresh aromatic flavours which compliment the creamy, buttery cheese. This is a kiwi favourite Dutch style cheese.
A cheese platter needs to look good, provide a range of ages and styles of cheese, that people can eat with their eyes. This platter will meet those needs.
Pumahana: 2021 Chef's Choice Trophy winner
Pumahana combines a well aged full flavoured vintage cheese matured for 3 years, with the warmth developed from a blend of peppercorns combined with a dash of chilli. This cheese lingers lovingly on the palate.
Maasdam: 2021 Silver Medal, 2020 Trophy winner
Maasdam: is a sweet nutty cheese with a beautiful mouthfeel, and the typically large holes of a propionic. A must for any platter.
Young Cumin: A consistent medal winner
The Young Cumin has fresh aromatic flavours which compliment the creamy, buttery cheese. This is a kiwi favourite Dutch style cheese.