KARIKAAS NATURAL DAIRY PRODUCTS LTD

 

156 Whiterock Road, Loburn, RD2 Rangiora 

 

ph (03) 312 8708   fax (03) 312 8208  email  orders@karikaas.co.nz

 

Retail/Mail Order Price List        
Fresh Products weight price ea.    
Natural yoghurt 500 gr $3.30
Low Fat yoghurt 500 gr $3.30
Kwark                                    2 % Fat 350 gr $4.20
Buttermilk                            0.2 % Fat 1 litre $3.00
Cultured, unsalted Butter - small rolls -250gm $7.70/Kg
 
Natural yoghurt  Supreme                      3% Fat  1 kg $4.20
Low Fat Yoghurt Supreme                  0.2 % Fat  1 kg $4.60
Fruit of the Forest Yoghurt Supreme       3% Fat 1 kg $4.90
Strawberry Yoghurt Supreme                 3% Fat 1 kg $4.90
Apricot & Macadamia Yoghurt Supreme 3% Fat  1 kg $4.90
Peach n Passion Yoghurt Supreme       3% Fat 1 kg $4.90
   
Fresh cut pieces or whole wheels  price/kg   v pac/kg
Gouda Young $16.70   $21.25
Gouda Mature $19.75   $24.25
Gouda Aged $24.25   $27.50
Gouda Vintage $28.75   $31.75
Leyden Young (cumin) $17.25   $22.00
Leyden Mature (cumin) $20.25   $24.50
Leyden Aged $25.50   $28.75
Leyden Vintage (cumin) $30.00   $32.75
Friesian  (cumin and cloves) $30.00   $32.75
Edam - vegetarian reduced fat $22.00   $24.75
Leyden (cumin) vegetarian reduced fat $23.25   $26.00
Herb Cheese - vegetarian $22.00   $24.25
Garlic Cheese $22.00   $24.25
Pepper Cheese $22.00   $24.25
Vintage Pepper Cheese $31.50   $34.75
Maasdam (Swiss style cheese) $21.75   $24.25
Vintage Maasdam (Swiss style cheese) $31.25   $34.75
Feta (cowsmilk) - vegetarian $18.25
Feta (cowsmilk) with Herbs - vegetarian $21.75
Goat Gouda - imported (vacuum packed)

$47.75

     
 
Freight charges unchilled unless otherwise stated :
Christchurch      $6.60 per box up to 25kg
South Island     $10.90 per box up to 15 kg + Rural Delivery and excess weight if required
North Island     $30.70 per box minimum, may be more depending on location

Anywhere        2-3kg (depending what fits) $4.50 - $6.60 trackpak        

 
Prices may change without prior noticiation
Effective 01 Oct 2010